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The Buttery Dinner Menu
The next time you hear someone say, "It's all good", you'll know exactly what they mean.
Only Available in the Formal Dining Room. Reservations Suggested

COLD SIDE APPS  
                                                 East Coast Oysters 1/2 dz - 14                                                        
Gazpacho- 12
Seared Tuna - Sesame, Ginger, Yuzu & Fava Puree- 16 
Smoked Salmon Crostini - Dill Creme Fraiche, Cucumber, Red Onion, Capers, Lemon Zest- 15

CHEESES SELECTIONS - 5 each FULL BOARD - 40
The Farm at Doe Run Cheeses
The Creamery Collection #13
St. Malachai
Hickory On the Hill
Bathed in Victory
Dragonfly
Cato Corner Farm Cheeses
Bloomsday
Black Ledge Blue

 HOT SIDE APPS
 Seared Foie Gras - Berry Compote, Cognac & Hazelnut Cream  -18
      Octopus - Poached New Potatoes, Chili Infused Verjus - 17
Fried Oysters - Brussels Sprout Leaves & Kimchi Aioli - 12
           Ribeye Cap (Deckle) - Baby Carrot, Madeira Pepper Reduction - 15
        Seafood Chowder - Carrot, Potato, Celery, Clams, Shrimp & Cod   - 13
                                                                               
SALADS
Classic Cobb- Blue Cheese, Bacon, Tomato, Egg, Red Onion, Avocado & Green Goddess Dressing - 14
Specialty Spinach - Raspberries, Blackberries,Goat Cheese, Candied Walnuts, Berry Balsamic Vinaigrette - 14
Beet & Arugula - Goat Cheese, Radish, Walnuts, B &B Dressing -  13
Caesar - Chopped Romaine, Parmesan, Brioche Crumbs, Caesar Dressing - 12
                                                                                
                                                                                                                    

ENTREES 
Atlantic Salmon  Asparagus &Quinoa w/Kale and Garlic with Lemon Dill   32
NJ Sea Scallops Risotto & Creamed Spinach with Brown Butter Caper Sauce   34
Jumbo Lump Crab Cake House Potatoes & Asparagus with Bernaise   36
Organic 1/2 Chicken  Duchess Potatoes & Glazed Carrots with Lemon Herb Butter   26
Filet Mignon  Creamed Spinach & Duchess Potatoes with Demi Reduction    34
New Zealand Rack of Lamb  Quinoa w/Kale and Garlic & Glazed Carrots with Mint Lavender Chimichurri  32
Barrel Cut Ribeye  Creamed Spinach & Duchess Potatoes with Demi Reduction    38
14 oz Pork Porterhouse  Roasted Mushrooms & Shoe String Fries with Mustard Vin   28
                                                                                                                                                                      
SIDES
  $6 Each
  Duchesses Potato 
 Creamed Spinach
Risotto
 Glazed Carrots 
Shoe String Fries
House Potatoes 
Quinoa, Kale & Garlic
Asparagus
 Roasted Mushrooms & Radishes

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Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may contribute to foodborne illness, 
especially if you have certain medical conditions
 

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