New Year's Eve at The Buttery




WELCOME TO NEW YEAR’S EVE AT THE BUTTERY
Sunday, December 31st, 2017

Soups 
 Cream of Exotic Mushrooms 11
Seafood Chowder 13 
 Potatoes, Carrots, Celery, Shrimp, Clams & Cod  
 Lobster Bisque 14

Appetizers
 Fig, Prosciutto, Crostini 12
Mussels in Saffron Andouille Broth, Sourdough Toast 13
Vol au Vent 11 
 Mushrooms & Puff Pastry
Seared Scallops 16

Salads 
 Arugula, Strawberry Vin, Goat Cheese, Berries, Candied Walnuts    14
Caesar, Romaine, Parmesan, Brioche Crumbs,     11
Chopped Kale Salad, Breadcrumbs, Parmesan, Roasted Garlic Dressing 11

Entrees
 Lamb Shank, Polenta, Brussels 34
Filet Mignon, Creamed Spinach, Potato Croquettes 36 
1 ½ pound Lobster Thermidor, Asparagus, Risotto 42
Chicken Cordon Bleu, Haricots Verts, Potato Croquettes 28
PRIME Ribeye, Cream Spinach, Potato Croquettes 39
Crab Cakes, Asparagus, Fingerling Potatoes 38

New Years SPECIAL
Japanese A5 Miyazaki Wagyu Ribeye 
1/2 Lobster Thermidor Fresh Bordeaux Shaven Truffle
6oz - $145
10oz - $192

Desserts
Flourless Chocolate Cake 11
Fresh Berries in Puff Pastry with Sweet Sabayon 13
Bananas Foster 14

By Reservation seatings between 4 and 10 pm 
Menu and pricing subject to change
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